Size of 1 cookie: 110 g
Ingredients: Gluten Free flour, white sugar, brown sugar, butter, eggs, Whittaker’s Milk Chocolate,
vanilla extract, baking powder, baking soda, sea salt.
Contains: eggs, dairy and soy.
Our processing area manufactures products with gluten, dairy and nuts. We advise not to consume our products if you have food allergens. We
cannot guarantee we are free from allergens.
Storage: Store in cool/dry place away from heat and humidity.
Best before: Consume within a week of packaged date for optimal flavours.